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Format : | 1.5 L |
Alcohol | 43% |
Bottle | 1,5 L |
Origin | Bon-Chrétien Williams pears from provençal orchards on Barthelasse Island. |
Development | nascent fruits are inserted into the bottles during Spring, hanging attached upside down in order to resist rain and mistral wind. Harvested in August. Double-passe distillation. |
Maturation and aging | stainless steel tank. Blending after aging. |
Taste | subtlety of the grainy mouthfeel. |